Magnolia Bakery Vanilla Cupcakes Recipe | Martha Stewart

Magnolia Bakery Vanilla Cupcakes

This cupcake is perfect for my Pumpkin Pie Cupcakes with White Chocolate Cream Cheese Frosting. They are more dense and moist than a typical cupcake.

Happy Carrot: Funky Monkey Morning Smoothies

Funky Monkey Morning Smoothies Ingredients: (for 2 glasses) 1 container Very Vanilla Silk Soymilk 1 large ripe banana 2 Tbsp peanut butter 1 Tbsp unsweetened cocoa powder 3 Tbsp granulated sugar meant to use sugar in the raw, but forgot 1 - 1 cups ice

Step 7:  Roll out molding clay 1/4 inch thick on a Silpat. Measure windows of house; add 1/2 inch all around. With a utility knife, cut out molds from clay using measurements. Make the Caramel Syrup, and pour into molds. Let set in molds until completely dry, about 1 hour. Carefully lift clay, leaving windowpanes behind.

Making windows Roll out molding clay inch thick. Measure windows of house & add inch all around. Cut out molds from clay. Make the Caramel Syrup & pour into molds. Let set in molds until completely dry. Lift clay leaving windowpanes behind.

Simple Vanilla Buttercream Frosting | Love Bakes Good Cakes

Jennifer taught us her basic Trophy Cupcakes buttercream frosting recipe and gave us permission to share the recipe with our readers.

Intentional Summer 2017 and FREE Family Printable - Blessed Beyond A Doubt

How to have an Intentional Summer!

Lovely simple decoration. Vanilla cupcakes with Vanilla frosting - Nancy Creative

Vanilla-Vanilla Cupcake recipe from Magnolia Bakery in NY my take on the recipe is it has a nice consistency and everything is perfect EXCEPT the flavor. Very very bland.

Food Mood

Warm Vanilla Milk

Ingredients
Vegetarian, Gluten free
∙ Serves 4
Baking & Spices
  • 1 Cinnamon, Ground
  • 1/4 cup Sugar
  • 1 1/2 tsp Vanilla extract, pure
Dairy
  • 4 cups Milk
Warm Vanilla Milk Recipe | Martha Stewart

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