5 Ingredient Pea and Mint Soup Ingredients: 1 Baking Potato (approximately 1 White Onion, cups) Frozen Peas, cups) Vegetable Stock, 1 Tablespoon Fresh Mint. Toppings 1 Tablespoon Olive Oil, Salt and Pepper to taste.
Whole & Free: Mexican Haystacks. This was soooo delicious. The meat mix makes a lot. I would use 3 cups of rice next time so we can eat more leftovers. I did add some of the liquid from the meat to the rice.