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COOKING WITH JAPANESE GREEN TEA: Matcha Tiramisu Cake. Perfect idea for St. Patty's Day!

Ingredients: - For mascarpone cream: 65 g mascarpone 1 egg yolk of sugar 1 teaspoon of rum o.

Rich and Creamy Green Tea Panna Cotta - so easy, it takes less than 10 minutes to prepare!

Green Tea Panna Cotta

Rich and Creamy Green Tea Panna Cotta - so easy, it takes less than 10 minutes to prepare! alles für Ihren Stil - www.

Greenie Matcha Brownies

Matcha Green Tea Brownies

Martabak Manis (Indonesian sweet thick pancake) is one of popular snacks in Indonesia. It is also known as ‘Terang Bulan’ (means ‘shinning moon’ in English) in Surabaya (East Java) or ‘Martabak Bangka’ in Bandung (West Java). You can easily find it along the streets in almost big cities in Indonesia as common street food that usually sold by street vendors in the evening.

Recipe of Martabak manis (Indonesian sweet thick pancake)

Nasi Lemak Lover: Durian Magic Cake 榴莲魔法蛋糕

Finally i also done this popular Magic cake. One cake batter create three layers with difference texture after baked, top layer is sponge .

recipe for matcha tiramisu

102 Matcha Green Tea Recipes That Are Healthy And Easy

Baking/cooking guru Queenie worked up a recipe for a mini Matchamisu, or matcha tiramisu. Step-by-Step Recipe: Matchamisu = Matcha (Green Tea) Tiramisu

Recipe for SICILE, by Hidemi Sugino : 1. Pistachio Joconde, 2. Blackberry mousse, 3. Pistachio Mousse, 4. Soaking Syrup.

Recipe for SICILE, by Hidemi Sugino : 1. Pistachio Joconde, 2. Blackberry mousse, 3. Pistachio Mousse, 4. Soaking Syrup.

dailydelicious: Pistachio Vanilla Entremets

dailydelicious: Valencia: Orange, Chocolate and Nut Entremets, wonderful recipe from chef Sadaharu Aoki

Kuih Kapit or Love Letters recipe at myFood domain

Kuih Kapit or Love Letters recipe at myFood domain

Dorayaki (どら焼き, どらやき, 銅鑼焼き, ドラ焼き)  a japanese confection consisting of two small pancake-like patties made from castella wrapped around a filling of sweet bean paste and matcha tea.

Dorayaki (どら焼き, どらやき, 銅鑼焼き, ドラ焼き) a japanese confection consisting of two small pancake-like patties made from castella wrapped around a filling of sweet bean paste and matcha tea.

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