Pierogi are classic Polish comfort food, but you shouldn't have to settle for the frozen foods aisle when you're craving them. Making the real thing is far more satisfying, and we've got a great recipe! Shared by Where YoUth Rise.
Crispy bread crumbs add a bit of crunch to tender slices of butternut squash seasoned with garlic and Parmesan, making this a can’t-miss side that even veggie skeptics adore. It’s also easy to make ahead — perfect for holiday feasts.
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