"An Indian friend of my mother's gave her this recipe for beef curry back in writes Bill Goodhue of Chino, California. "The recipe has been passed on to me, so I can still enjoy the sweet-spicy flavors of this stew more than 60 years later.
Recipes from Son of a Gun, Betony, and More, Requested by Readers
Shrimp with Mustard-Lime Dipping Sauce Recipe - Bon Appétit - Cooking the shrimp with their shells on helps them retain flavor; scoring them along the back lets you remove the vein and makes peeling easier.
Bacon drippings add extra flavor to the dressing. Crumble some Gorgonzola cheese over the finished salad for even more punch. Serve with: Tomato soup with a dash of Tabasco and corn bread squares. Dessert: Brownies topped with coffee ice cream.
Seasonings to super-charge your food, effortlessly!