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A curd, cake and crumble all in one - with a lemon curd on the bottom and a thin, spongy layer of cake on top. A sprinkling of citrusy crumble over the cake provides a little crunch.

Lemon curd crumble

Lemon Curd Crumble: A curd, cake and crumble all in one - with a lemon curd on the bottom and a thin, spongy layer of cake on top. A sprinkling of citrusy crumble over the cake provides a little crunch.

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Carrot and pistachio cake

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Pistachio and Sour Cream Coffee Cake

My mom makes an incredible sour cream coffee cake. May need to convince her to include PISTACHIOS! Pistachio and Sour Cream Coffee Cake

cinnamon-banana-cake-recipe.  Made it today.  Just about doubled the filling/topping.  Easy and delicious!   #homedecor #home #lighting

why hasn't pistachio pound cake gotten huge in the US yet? it doesn't get any better - dense, earthy, sweet & exotic! from Nafarrete Nafarrete Nafarrete Melendez

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Coconut Cake with Lemon Curd: A four layer coconut cake layered with coconut pastry cream and bright, sunny lemon curd!

Chocolate Shortbread Wedges with Pistachios | Incredibly easy to make chocolate shortbread, covered in chocolate glaze, then sprinkled with pistachios. You will be pleasantly surprised how easy this one is. Get the recipe at cravingsofalunatic.com

Incredibly easy to make chocolate shortbread, covered in chocolate glaze, then sprinkled with pistachios. You will be pleasantly surprised how easy this one is.

Mini Chocolate Cakes + Cardamom Buttercream and Lemon Curd - offbeat + inspired

Mini Chocolate Cakes + Cardamom Buttercream and Lemon Curd - offbeat + inspired

Pistachio Lemon Pound Cake FoodBlogs.com

Pistachio Lemon Pound Cake

Delicious grapefruit juice, passion fruit curd, and a Ritz cracker crust: it's Momofuku Milk Bar's Grapefruit Pie!

Momofuku Milk Bar's Grapefruit Pie: grapefruit juice, passion fruit curd, and a Ritz cracker crust

Lemon Curd Pistachio Cake

The White Ramekins

Lemon Curd Pistachio Cake


Ingredients
Vegetarian
Produce
  • 2 1/2 tbsp Lemon peel
Refrigerated
  • 6 Egg
Condiments
  • 1 cup Lemon curd
  • 125 ml Lemon juice, freshly squeezed
Baking & Spices
  • 1 tsp Baking powder
  • 100 g Cake flour
  • 350 g Superfine sugar
Nuts & Seeds
  • 160 g Pistachios
Dairy
  • 150 g Butter

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