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Orange Basil Ricotta Pancakes

These orange basil ricotta pancakes are deliciously sweet and doughy with a touch of summer freshness from the basil.

meyer lemon ricotta pancakes with macerated strawberry coulis - make with blueberry compote instead

meyer lemon ricotta pancakes with macerated strawberry coulis - I didn't put in sugar or lemon. Instead added 3 ripe mashed bananas. Makes about 2 doz pancakes

Small Batch Vanilla Ricotta Pancakes {sweet like sarah} #pancakes #breakfast

Now I have something to do with the left over ricotta after a batch of lasagna! Small Batch Vanilla Ricotta Pancakes {sweet like sarah}

These Blueberry Lemon Ricotta Pancakes are super silky and creamy. They’re packed with plump blueberries and brightened up with fresh lemon zest!

Blueberry Lemon Ricotta Pancakes

These Blueberry Lemon Ricotta Pancakes are super silky and creamy. They& packed with plump blueberries and brightened up with fresh lemon zest!

Lemon Ricotta Pancakes with Fruit Syrup - naturally sweetened with honey and made with white whole wheat flour these pancakes are served with two-ingredient fruit syrup | littlebroken.com @littlebroken

Lemon Ricotta Pancakes with Fruit Syrup

Lemon Ricotta Pancakes with Fruit Syrup - naturally sweetened with honey and made with white whole wheat flour

Fluffy Blueberry Lemon Ricotta Pancakes

Blueberry Lemon Ricotta Pancakes

Fluffy Blueberry Lemon Ricotta Pancakes

Savory bacon, cheese, and chive ricotta pancakes is perfect for breakfast or brinner! #ad #JonesDairyFarm - Eazy Peazy Mealz

Savory Bacon, Chive, and Cheese Ricotta Pancakes

Savory bacon, cheese, and chive ricotta pancakes is perfect for breakfast or brinner!

Pumpkin Ricotta Pancakes : The Wimpy Vegetarian

Pumpkin Ricotta Pancakes

Pumpkin Ricotta Pancakes : The Wimpy Vegetarian

The welcome addition of ricotta in these fluffy flapjacks give a light and airy texture like you won't believe. Serve with maple syrup...

Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote

blueberry compote elegantly tops your favorite breakfast waffles or pancakes. Make the compote a day or two ahead of time.

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