Explore Angel Cake, Fresh Figs, and more!

Fresh baked focaccia, studded with toasted walnuts, topped with fresh figs, Gorgonzola dolce, rosemary and drizzled with honey!

Fresh baked focaccia, studded with toasted walnuts, topped with fresh figs, Gorgonzola dolce, rosemary and drizzled with honey!

Swordfish a la Siciliana

Seafood, Swordfish A La Siciliana, Sweet Raisins, Sour Olives And Piquant Capers Conspire To Make This A Memorable Main Dish.

Masa do wafli, którą chcę Wam zaproponować, jest bardzo smaczna, dobrze zastyga, ale też pozostaje lekko wilgotna, dzięki czemu gotowe w...

Masa do wafli, którą chcę Wam zaproponować, jest bardzo smaczna, dobrze zastyga, ale też pozostaje lekko wilgotna, dzięki czemu gotowe w...

This cake has a sweet, rich flavor, and is easy to make.

This cake has a sweet, rich flavor, and is easy to make.

These Pumpkin Cinnamon Chip Oatmeal Bars are the perfect treat... or even breakfast-to-go! They're delicious and packed with the flavors of fall.

Pumpkin Cinnamon Chip Oatmeal Bars

Pumpkin Cinnamon Chip Oatmeal Bars- Great for on-the-go breakfasts and snacks! Only 3 Points Plus: the perfect Weight Watchers recipe.

SPINAT-ÆGGE-WRAP MED AVOCADO, LAKS, FRISKOST, TOMAT OG SPIDSKÅL

SPINAT-ÆGGE-WRAP MED AVOCADO, LAKS, FRISKOST, TOMAT OG SPIDSKÅL (HealthJunkie)

Fastelavnsboller med vaniljecreme

Fastelavnsboller med vaniljecreme (The Food Club)

Jeg har længe gået med tanken om at udvikle en sundere fastelavnsbolle uden…

10 Slow-Cooker Breakfasts You'll Dream About All Night - The TODAY Show

10 slow-cooker breakfasts you'll dream about all night

Slow Cooker Breakfast Casserole - perfect for feeding a crowd. Great for holiday breakfast or brunch.

Rosemary/green olive fougasse.  Recipe looks uncomplicated and delicious, and I get to play with the magical thrifted Kitchen-Aid to mix it all up

Recipe looks uncomplicated and delicious, and I get to play with the magical thrifted Kitchen-Aid to mix it all up

Rye Bread Muffins with Chocolate & Apricots .

When I eat bread, it's 99 percent of the time rye bread. In Denmark, we are known for our rye bread and we normally eat it for lunch, when making open sandwiches.

Spelt Pizza Crust (Wheat-Free) I use this for me and I love it. I add some seasoning to the crust and do a mediterranean delight.

Spelt Pizza Crust (Wheat-Free)

Spelt Pizza Crust (Wheat-Free) - omitted honey and baking powder, added tsp salt, let rise 20 min, rolled thin then par-baked 5 min before topping

Brødopskrift | Opskrift på porterbrød

Brødopskrift | Opskrift på porterbrød

Kanelsnegle fyldt med den blødeste remonce, som gør dem lige tilpas snaskede! Sneglene har fået et drys hindbærstøv, og de er små og delikate, så du kan sagtens spise mere end én ...

Kanelsnegle fyldt med den blødeste remonce, som gør dem lige tilpas snaskede! Sneglene har fået et drys hindbærstøv, og de er små og delikate, så du kan sagtens spise mere end én ...

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