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I used tinned salmon, and sun dried tomato pesto instead of sun dried tomatoes, and also added peas (no capers) - delicious!

Italian broccoli & salmon bake

This creamy Italian Broccoli & Salmon Bake combines the perfect I used tinned salmon, and sun dried tomato pesto instead of sun dried tomatoes, and also added peas (no capers) - delicious!

ASIAGO CHEESE Pasta with SPINACH is perfect, especially when you use Italian sausage instead of chicken! #SausageSwap

Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach

Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach - smothered in a delicious creamy ASIAGO cheese sauce!use gluten free pasta

Satisfy your comfort food cravings with this cheap and simple creamy pasta dish with chunks of ham and crunchy veg

Cheesy ham & broccoli pasta

Satisfy your Italian food cravings with this recipe. It's delicious and doesn't cost the earth to make!

Chicken Mushroom and Spinach Lasagna - made with shredded chicken, fresh spinach, mushrooms, and light sauce | littlebroken.com @littlebroken

Chicken Mushroom and Spinach Lasagna

Chicken Mushroom and Spinach Lasagna - made with shredded chicken, fresh spinach, mushrooms, and light sauce. Maybe I'll try with cashew milk instead

Italian-style turkey crown with roast garlic & pancetta & lemon ciabatta stuffing

Italian-style turkey crown with roast garlic & pancetta & lemon ciabatta stuffing

Grilled aubergine baked with tomatoes, mushrooms and lots of cheese. The perfect low-carb, vegetarian comfort food.

Aubergine, tomato & mushroom bake

A perfect starter or even a canapé recipe from TV presenter and chef John Torode, the classic flavours of tomato and pesto shine through these rustic tarts. Use a good quality pesto, or have a go at making your own

A perfect starter or even a canapé recipe from TV presenter and chef John Torode, the classic flavours of tomato and pesto shine through these rustic tarts. Use a good quality pesto, or have a go at making your own.

How to make homemade gnocchi - including an amazing time-saving tip! This gnocchi is so light and fluffy, especially if you sauté it before serving!

How to make homemade gnocchi

I'm not a huge gnocchi fan, and even I thought these turned out spectacularly. I froze half the batch because, despite nearly everyone having seconds, there were plenty left over. We'll see how those turn out.

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