Low Carb Pumpkin Cheesecake Mousse: 8 oz Neufchatel cream cheese, 1 cup pure pumpkin puree (not pumpkin pie filling), 1 cup heavy cream, 1 teaspoon pumpkin pie spice, full droppers vanilla liquid stevia. I'm sure I =could knock out the heavy cream
Low-Carb Pumpkin Pecan Pancakes The "flour" for these pancakes is simply ground pecans which you can do in a food processor or blender. They won't grind as fine as flour - the "meal" has even larger "grains" than cornmeal. But it works fine and is yummy.
18 Low-Carb, Back-To-School Breakfast Recipes, Including Almond Joy Pancakes
Eating Keto: Cream Cheese Pancakes (or Crepes) / Cream Cheese Pancakes 2 oz Cream Cheese 2 Eggs ½ tsp Cinnamon 1 pkt Stevia Warm the cream cheese so that it's mixable, combine all ingredients (I used a blender), and use like normal pancake batter.