Slow cooker Saag Paneer--Used one package extra firm tofu and let it marinate in TJ's gyoza sauce all day. Added sliced mushrooms sauteed in coconut oil at the same time as tofu. Made enough for three dinners.
Best Vegetable Curry Ever ----- If you eat Indian food you know just how delicious their vegetarian dishes are! If you haven’t ventured into Indian or maybe just haven’t made Indian food for yourself at home, this is the perfect dish to start with.
You Need This Vegan Butter Mushroom Masala in Your Weekly Dinner Rotation
This vegan mushroom butter masala is a spicy, creamy and a delicious dish.
Veggie Quinoa Bowl If you are plagued by the winter blues, this veggie quinoa bowl is a bright and cheerful meal that will change your mood. Chili-lime kale, garlic roasted broccoli, curry roasted sweet potato rounds, and roasted soy sauce and sriracha