Similar to falafel, these split pea fritters are a plant-based protein source, bite-sized, and also fairly inexpensive (and easy!
Baked Spring Pea & Dill Fritters with Lemon Tahini Sauce (Vegan, Gluten-Free)
Baked Spring Pea & Dill Fritters with Lemon Tahini Sauce (Vegan, Gluten-Free) - These easy, healthy, and delicious Baked Spring Pea and Dill Fritters with Lemon Tahini Sauce make a great gluten-free & vegan appetizer, snack, or meal!
You Need to Make These Chickpea Fritters Tonight! 1 can ounces) rinsed and drained chickpeas cup sliced scallions cup chopped cilantro cup flour 1 large egg 1 teaspoon coarse salt Olive oil Salad and lemon wedges, for serving