Recipe: Coconut Black Rice Pudding Recipes From The Kitchn | The Kitchn I made this and served it with mango - absolutely amazing, and apparently fairly good for you too!!

Coconut Black Rice Pudding

Coconut Black Rice Pudding Makes servings 2 - 2 cups water 1 cup Thai black rice 1 cup light coconut milk cup unsweetened coconut flakes 3 tablespoons brown sugar teaspoon salt

Recipe: Coconut Black Rice Pudding — Recipes From The Kitchn

Coconut Black Rice Pudding

Makes servings 2 - 2 cups water 1 cup Thai black rice 1 cup light coconut milk cup unsweetened coconut flakes 3 tablespoons brown sugar teaspoon salt In a medium s.

my favorite dessert at thai restaurants - mango with black sticky rice in coconut sauce

Black Rice with Mango in Coconut Sauce

Explore this delicious Black Rice with Mango in Coconut Sauce dessert. It's a popular Asian dessert made of healthy black rice and it is perfect for the summer

When I was young, I wanted nothing to do with the desserts my father brought home from our monthly trips to the Thai market in the city: gray griddled discs of taro root and coconut, round pancakes filled with coconut cream, and layered pink jellies flavored, disappointingly, with coconut. Well, times have changed. Now I'm the coconut fiend and the traditional Thai dessert kao neow dahm is my favorite way to get my fix at home. Made with sticky whole grain black rice, coconut milk and toa...

Coconut Black Rice Pudding

Black Rice Pudding. One of the best desserts EVER!

An addictive combination of chewy black rice smothered in a sweet coconut sauce.

The flavor was amazing! Instead of regular rice, I would use sweet rice (that is the desert rice).  So much stickier!

Coconut Mango Rice Pudding

Chocolate Coconut Pudding!  Lactose Free! http://www.thekitchn.com/dreamy-dessert-recipe-coconut-chocolate-pudding-168054

Chocolate Coconut Pudding

sweet potato tacos with coconut-cilantro sauce.

Miso-Maple Sweet Potato Tacos with Coconut-Cilantro Sauce

Miso-maple Sweet Potato Tacos with coconut-cilantro sauce-Family staple! My sauce includes cashews, cilantro, lemon juice, shredded coconut, some of the marinade and water to blend

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