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Mexican quinoa with Pepita-Cilantro sauce
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Mexican quinoa with Pepita-Cilantro sauce

Yummly

Mexican Quinoa With Pepita-Cilantro Sauce


clock
20 minutes
Ingredients
Vegan, Gluten free ∙ Serves 4
Produce
  • 1 cups Cilantro, fresh leaves
  • 2 Garlic cloves, large
  • 3 Green onions
  • 1/2 Jalapeno chilies
  • 1 Lime
  • 1 Red bell pepper, large
Condiments
  • 1 tsp Lime juice
Pasta & Grains
  • 1 cups Quinoa
Baking & Spices
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin
Nuts & Seeds
  • 1 tsp Cumin
  • 1/2 cups Pepitas raw pumpkin seeds
Liquids
  • 1 1/2 cups Water

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