Mini Cakes baked in a Can - more for the idea than the actual recipe. That reminds me, I have to find that Tomato Soup Cake recipe. I just tastes like a spice cake with no hint of the secret ingredient that makes it moist.
How To Make Mini Cakes Using A Muffin Pan 1 cups All purpose flour 1 cups cake flour 1 TBS baking powder tsp salt 1 TBS ground cinnamon 2 sticks unsalted butter, softened 1 cup sugar 4 eggs, at room temperature 2 tsp vanilla extract 1 cups whole milk
Everyone's seen those pins and posts about using cups with lids to serve cupcakes at bake sales, etc and I've never been able to get it to work because once you get the cupcake in you can't get it out without a handful or icing. good idea: invert the cup!