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This is what I will eat tonight in one of my favourite Greek taverns on the bright island of Mykonos !!!   www.chianacoronis.com

This is what I will eat tonight in one of my favourite Greek taverns on the bright island of Mykonos !

Greek mezze   www.chianacoronis.com

Greek mezze www.chianacoronis.com

Blue tours the Greek villages. The simple things in life are free. Delicious Greek tomatoes, zucchini and Greek yogurt in the oven with extra virgin Blue Olive oil! Yum! photo by @locccations www.blueoliveoil.com

Blue tours the Greek villages. The simple things in life are free. Delicious Greek tomatoes, zucchini and Greek yogurt in the oven with extra virgin Blue Olive oil! Yum! photo by @locccations www.blueoliveoil.com

Fresh organic green peppers. Liasti, Lia Beach #myconos #greece. #blueoliveoil #extravirginoliveoil photo by @locccations www.blueoliveoil.com

Fresh organic green peppers. Liasti, Lia Beach #myconos #greece. #blueoliveoil #extravirginoliveoil photo by @locccations www.blueoliveoil.com

Delicious! #fresh #sea #urchin #salad #uni from the #Greek #sea #yum! #pili #restaurant #mykonos #extravirgin #lunch #lemon #oliveoil #evoo #extravirginoliveoil #Greece #crete #health #summer #delicious photo by @locccations  www.blueoliveoil.com

Delicious! #fresh #sea #urchin #salad #uni from the #Greek #sea #yum! #pili #restaurant #mykonos #extravirgin #lunch #lemon #oliveoil #evoo #extravirginoliveoil #Greece #crete #health #summer #delicious photo by @locccations www.blueoliveoil.com

Freshly caught sea urchins. #blueoliveoil #evoo #greece #myconos photo by @locccations www.blueoliveoil.com

Freshly caught sea urchins. #blueoliveoil #evoo #greece #myconos photo by @locccations www.blueoliveoil.com

Feta-Stuffed Burgers - Tangy feta cheese is the surprise filling inside these juicy grilled beef burgers!

Garden Salad Feta Stuffed Burgers: Beef and pork burgers stuffed with feta cheese, topped with a tomato, cucumber, and green pepper salad.

1960s Mad Men Party

╰☆entertaining~fabulous☆╮ ****Shrimp Martini Appetizer Recipe with Tomato, Olives Jalapeño Pepper****

Oh, this really was delicious.  My mum used to make a tomatoed pilaffi, which she used to serve with many other things – salads and, sadly, pieces of meat. But now I have made her pilaffi using orzo, and I have adapted it using mushrooms for their lovely texture and flavour, and served it with […]

Mamma’s Greek Style Orzo with Mushrooms « Mouthwatering Vegan Recipes™

Greek healthy greens  www.chianacoronis.com

Greek healthy greens www.chianacoronis.com

Fresh sea urchins Ag. Giannis taverna #myconos #greece #blueoliveoil #extravirgin #oliveoil photo by @locccations www.blueoliveoil.com

Fresh sea urchins Ag. Giannis taverna #myconos #greece #blueoliveoil #extravirgin #oliveoil photo by @locccations www.blueoliveoil.com

Pork Chop at kiki's tavern Mykonos

Co-Author: The Hungry Giraffe On one beautiful Mykonos afternoon, the Fat Bulldog and the Hungry Giraffe met for lunch and decided to write this post together! It was a big moment for the tavern be.

squid

Co-Author: The Hungry Giraffe On one beautiful Mykonos afternoon, the Fat Bulldog and the Hungry Giraffe met for lunch and decided to write this post together! It was a big moment for the tavern be.

cuy

My first experience of eating cuy – guinea pigs, was at a restaurant in Plaza de Armas in Cusco, Peru.

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