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20 organising tricks that have improved our homes the most this year

Mary Berry Cooks: Rich chocolate tray bake with feathered icing.

Mary Berry Cooks: Rich chocolate tray bake with feathered icing

Mary Berry Cooks: Rich chocolate tray bake with feathered icing. i'll be making this once my chocolate free month is over!

Mary Berry's Absolute Favourites: Meatballs in tomato and basil sauce | Daily Mail Online

Mary Berry's Absolute Favourites: Meatballs in tomato and basil sauce

Meatballs in Tomato Basil Sauce ~ beef meatballs w/cheese & garlic, to serve piping hot over spaghetti ~ recipe from the book 'Mary Berry's Absolute Favourites'

Chicken Tagine ~ Moroccan-style main dish, serve with couscous | recipe from the book 'Mary Berry Cooks the Perfect' | via the Daily Mail

Mary's perfect...Chicken tagine

Since this special dish tastes even better when cooked a day ahead and reheated, it’s very handy to make when entertaining. Carry on the Moroccan theme and serve with couscous.

15 min garlic and herb butter pasta | Recipes From A Pantry

15 Min Garlic and Herb Butter Pasta

Slimming World Recipes | Slimming World Best Ever Butter Chicken In The Slow Cooker recipe from RecipeThis.com

Slimming World Best Ever Butter Chicken In The Slow Cooker

Welcome to my Slimming World BEST EVER Butter Chicken curry in the slow cooker. In a delicious creamy sauce and full of body it is perfect for an SP day.

salted caramel brownie squares our beautiful cover recipe from donna hay magazine issue 80 autumn 2015

Salted caramel brownie squares our beautiful cover recipe from Donna Hay magazine issue 80 autumn 2015

Battenberg cake recipe - Recipes - BBC Good Food - what a gorgeous looking cake! The recipe makes it sound easy to create - I'll be amazed if mine looks so neat! Covered in delish marzipan too!

Battenberg cake

Sarah Cook's traditional Battenberg cake is a delicious project for an afternoon in the kitchen, from BBC Good Food.

How to make sloe gin. Okay for making one bottle, but the Sloe gin recipe from the Wild at Heart cook book is the best I've come across

It’s time to make your sloe gin

Jamie's guide to sloe gin - fantastically easy to make, perfect for Christmas gifts. Makes a very fine addition to a glass of prosecco too.

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