Explore Roasted Artichokes, Vegan Mayo and more!

Steamed Artichokes w/Lemon Dijon Dipping Sauce

Steamed Artichokes with a Lemon Dijon Dipping Sauce The fresh flavor of artichokes goes well with zesty lemon. This dish incorporates the fruit into a tangy dipping sauce that is perfect for steamed.

Roasted Artichokes with Lemon and Garlic - Iowa Girl Eats

Roasted Artichokes with Lemon & Garlic

6 Homemade Dips & Spreads For Every Occasion — Bloglovin'—the Edit

6 Homemade Dips & Spreads For Every Occasion (The Edit)

sea salt baked potatoes.

Sea Salt Baked Potatoes

Sea Salt Baked Potatoes: I love this baked potato recipe, topped with well-dressed arugula. A healthier take on the traditional baked potato. Crispy jackets split open to reveal a fluffy white potato interior. **simply inspiration for baked potato

Artichokes with Bagna Cauda  Bagna cauda is a warm, garlicky dip traditionally served with raw vegetables. It hails from northwestern Italy's Piedmont region. In this version, the sauce is served with cooked artichokes. And don’t be scared off by the three heads of garlic called for in this recipe. Simmering the garlic mellows its flavor significantly

Artichokes with Bagna Cauda

From northwestern Italy's Piedmont region. Made from butter, garlic & anchovies, commonly used as a dip for vegetables.

The Texas Tea-Off by Alex Fletcher, Bar Manager of The People’s Last Stand Bar + Bistro, Dallas. With lemon juice, local gin and black tea syrup.

The Texas Tea-Off by Alex Fletcher, Bar Manager of The People’s Last Stand Bar + Bistro, Dallas. With lemon juice, local gin and black tea syrup.

Hot Cross Buns with Lemon-Orange Frosting  This seasonal treat is full of citrus flavor. Orange and lemon zest are combined with dried fruits and incorporated into a soft and tender spiced roll. Each bun is topped off with a sweet and smooth frosting made with fresh orange juice and more flavorful lemon zest. SERVINGS: 12 TIME TO TABLE:1 hour 45 minutes prep, 20 minutes baking, 30 minutes cooling. INGREDIENTS:1 cup low-fat milk2 tablespoons unsalted butter1 tablespoon + 2 teaspoons sugar…

Hot Cross Buns with Lemon-Orange Frosting This seasonal treat is full of citrus flavor. Orange and lemon zest are combined with dried fruits and incorporated into a soft and tender spiced roll.

Infusing salt with lemon and lime zest allows you to add a sunny, citrus flavor to your food for weeks to come.

Celebrate the season with citrus! Daily Squeeze is here to offer fresh ideas and inspiration on how to incorporate citrus fruits into cooking, cocktails, crafts, entertaining and more.

A sprinkle of lemon sugar gives your hot tea a special twist and sugar cookies a brand new flavor.

DIY: How to Make Lemon Sugar A sprinkle of lemon sugar gives your hot tea a special twist and sugar cookies a brand new flavor. Citrus flavored sugars are easy to make and they store well so that you.

Kitchen Tips: Cooking with Citrus (Juice and zest conversions for lemons, limes and oranges)

Kitchen Tips: Cooking with Citrus (Juice and zest conversions for lemons, limes and oranges)

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