Explore Mint Green, Nostalgia and more!

Explore related topics

apple cinnamon water. Don't know whether this boosts weight loss or not but I like the flavour. Via the Whoot

apple cinnamon water. Don't know whether this boosts weight loss or not but I like the flavour. Via the Whoot

Because I have a strange addiction to Thai Tea... Easy Thai Tea Recipe (Thai Iced Tea) from White On Rice Couple

Easy Thai Tea Recipe

Because I have a strange addiction to Thai Tea... Easy Thai Tea Recipe (Thai Iced Tea) from White On Rice Couple

9 Ways a Simple Ice Cube Tray Can Help You Drop Pounds: That unassuming little ice cube tray that sits in your freezer isn't just for water.

9 Ways a Simple Ice Cube Tray Can Help You Drop Pounds

9 Ways a Simple Ice Cube Tray Can Help You Drop Pounds: That unassuming little ice cube tray that sits in your freezer isn't just for water.

Fat Flush Water  8 oz. water,1 slice grapefruit,1 tangerine,1/2 sliced cucumber,2 peppermint leaves,and ice. Mix together and enjoy. Drink 8 oz. 3 times per day before meals. Vitamin C turns fat into fuel, tangerine increases sensitivity to insulin, cucumber makes you full.

Fat Flush Water 8 oz. water,1 slice grapefruit,1 tangerine,1/2 sliced cucumber,2 peppermint leaves,and ice. Mix together and enjoy. Drink 8 oz. 3 times per day before meals. Vitamin C turns fat into fuel, tangerine increases sensitivity to insulin, cucumber makes you full.

Fat-Flushing Cooler Drink  In a large pitcher, combine 2 quarts brewed green tea (8 cups) with slices of orange, lemon, and lime to give it a citrusy-sweet punch. Enjoy up to 1 pitcher a day. Serve over ice; refrigerate for up to 3 days.

Fat-Flushing Cooler Drink In a large pitcher, combine 2 quarts brewed green tea (8 cups) with slices of orange, lemon, and lime to give it a citrusy-sweet punch. Enjoy up to 1 pitcher a day. Serve over ice; refrigerate for up to 3 days.

Slightly bruised or wrinkled stone fruit is ideal for making the infused syrup; peaches and nectarines work too.

Cold Brew Plum Iced Tea

Slightly bruised or wrinkled stone fruit is ideal for making the infused syrup; peaches and nectarines work too.

Pinterest
Search