One Pot Caribbean Jerk Chicken & Rice - Immaculate Bites Thighs baked to Crispy perfection on a bed of fragrant rice and beans. A flavor explosion in a pot! What’s not to love about less prep, less cleaning, and it’s on the table in about an hour.
South African Indian Samoosa - chicken, lamb or mutton mince are more popular meat fillings for samoosas in South Africa. Pork, beef or soya mince can be substituted for the mince. The filling recipe is different for potato samoosas.