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The quality of your sandwich relies heavily on the quality of your cheese. Meet the best sandwich cheeses that will embolden your menu and change your sandwich game:

Queijo de Sao Jorge | São Jorge Cheese Azores, #Portugal One of my fav. Cheeses. Great with a glass of wine.

São Jorge Cheese is made from unpasteurized cow's milk on the island of São Jorge in the Azores. It is firm but supple, with small holes inside the cheese. The cheese is a pale gold colour, with a natural rind that is a deeper gold colour

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Wasn't it Buddha who recommended taking the time to truly savor an orange so as to be at peace with the world? I feel peaceful just looking at these lovely oranges (but I'd feel even better if I were eating them right now).

Dorset is a washed rind cow milk cheese from the Consider Bardwell Farm in western Vermont. This absolutely delicious cheese has won medals at the American Cheese Society and the World Jersey Cheese Awards. The edible thin rind is "pretty-in-pink" and the yellow paste is buttery and semi-soft. The fresh milk aroma is followed by a deeper savory flavor. Try pairing Dorset with your favorite Chardonnay, Cabernet Sauvignon, Syrah, Tempranillo, Port, or Belgian Ale.

Dorset-Artisanal Premium Cheese Like the Pawlett but smoother. Would be great on a ham sandwich. Pungent smell (earthy/hay/fish sauce) but the taste is a bit milder.like a brie's much much funkier cousin.