Crispy on the outside and filled with spicy little potatoes and peas, baked on a mug. You can also bake in a big corning ware.They are the quintessential Indian tea-time snack.
If you are a confusing soul like me when asked to choose between having Tea or having Amras , then look no further, Mango Iced tea is the perfect summer drink for you.
Dosa, chutney and sambar are quintessential South Indian breakfast that are loved by all. But making authentic, thin and golden crispy dosa can be a bit tricky.
Like the Halloween Baking specials. I will have a series of christmas baking special. Its a 2 layer Apple- Cranberry Spice Cake with an apple sauce filling and a cinnamon buttercream frosting.
WISHING READERS HAPPY NEW YEAR!!!starting this year with our traditional payasam recipe and this recipe is our family favorite and we make this everytime for special occasions.Pasiparuppu payasam get modified by adding javvarisi or sabudana or sago pearls. #foodiehalt Lemonkurry Javvarisi Pasiparuppu Payasam Recipe - Sabudana Moong Dal Kheer http://www.foodiehalt.com/javvarisi-pasiparuppu-payasam-recipe-sabudana-moong-dal-kheer/