Commenter said: I use grape tomatoes and dry at 170 for about hours. i dip them in white vinegar before putting them in jars with a clove of garlic, a bit of fresh herbs and covering with olive oil. I keep mine in the frig for many months
These Healthy Homemade Maraschino Cherries are perfect in drinks like shirley temples and boozy cocktails, on desserts like banana splits, parfaits, and Healthy Vanilla Bean Ice Cream, and even yogurt (Fruity Dessert Recipes)
No Ice Cream Maker Required! Low-Calorie Cherry Chocolate Ice Cream: If you love Ben & Jerry's Cherry Garcia Ice Cream but don't love that a half-cup serving is 200 calories, get out your food processor, a spoon, and a smile.
Uses for Pumpkin Pie Bark: No-Crust Pumpkin Pie! Just add water. Makes a chewy snack while hiking. Ingredients: 1 15 ounce can pumpkin ¼ cup real maple syrup 2 tsp pumpkin pie spice (cinnamon, nutmeg, ginger, allspice)