Pasta with Fresh Tomatoes and Pine Nuts - Cut down cooking times by buying fresh seasonal ingredients that don't take much prep to shine. Plump tomatoes don't require more than a splash of oil and a little garlic to make a perfect pasta dressing.
french potato salad 2 pounds fingerling or small new potatoes, halved (quartered if large) Coarse salt and ground pepper cup olive oil 3 tablespoons Dijon mustard 2 tablespoons sherry vinegar 1 small shallot, minced tablespoons) 3 tablesp
Slow Cooker Lasagna with Ground Beef, Mushrooms and Roasted Garlic: This recipe has been developed for a 5 to 6 quart slow cooker. Smaller slow cookers may be used but lasagna will require more layers to accommodate sauce and cheese quantities.