Blueberry Muffin Cake - I love blueberry muffins, so make it into a breakfast cake and you have an instant ALL TIME favorite! It's soft, loaded with blueberries and topped with the best crunchy crumble!
pumpkin-earthquake-cake 1 box of white cake mix (you DO NOT need the ingredients on the box) 1 tsp. pumpkin pie spice 1 15 oz can of pumpkin puree C butter 8 ounces cream cheese, softened 1 tsp. vanilla 2 C powdered sugar 1 C butterscotch chips