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Gobi Manchurian is an Indo chinese dish of Crispy Cauliflower tossed in a delicious Manchurian sauce made with lots of garlic flavor.
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Gobi Manchurian is an Indo chinese dish of Crispy Cauliflower tossed in a delicious Manchurian sauce made with lots of garlic flavor.

gobi manchurian

Gobi Manchurian

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Gobi Manchurian

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Gobi Masala

RECIPE: Gobi Masala is a one pot, easy to make, healthy and a delicious Indian side made with Cauliflower and other aromatic spices. Perfect as a side for rice or any Indian flatbread or dosa.

Gobi Manchurian is an Indo chinese dish of Crispy Cauliflower tossed in a delicious Manchurian sauce made with lots of garlic flavor.

Revi's Foodography

Gobi Manchurian


clock
35 minutes
Ingredients
∙ Serves 4
Produce
  • 1 Cauliflower, medium
  • 1 tsp Chilli flakes, Red
  • 4 cloves Garlic
  • 1/2 Lemon
  • 1 Onion, medium
Condiments
  • 3 tbsp Chilli sauce, Asian Hot
  • 2 tbsp Ginger garlic paste
  • 1 tbsp Soya sauce
  • 2 tbsp Tomato ketchup
Baking & Spices
  • 3/4 cup All purpose flour
  • 6 tbsp Cornstarch
  • 1 tsp Pepper, Freshly ground powder
  • 1 tbsp Rice flour
  • 1 tsp Salt
Oils & Vinegars
  • 1 Canola oil
  • 1 1/2 tbsp Sesame oil
Other
  • 3 Spring onion ((finely chopped - white and green parts separated))

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