Grandma's Chicken 'n' Dumpling So Yummy! I used a chicken in a bag and cooked it, skipping the first step of the recipe. When the chicken was cool I stripped all the meat and added it to the pot with the juice from the bag and all the veggies.
Grandma’s Southern-Style Chicken n’ Dumplings - Its very simple, absolutely delicious, comforting and filling, and is very inexpensive to make! These are noodle style dumplings as opposed to the biscuit style.