This lunch took place on the river Charente in France. Guests sipped on peach kir. The menu consisted of fig and goats cheese tartlets, duck rillettes with cherry confit, a french cheese board and for dessert, summer berry iles flottantes.
Once Wed - Page 9 of 364 - Designer Weddings for Less
A Winter Wonderland of Chandeliers a beautiful wonderland of lights. These crystal chandeliers are such an elegant touch to this winter table! Also, notice the warm faux-fur covered chairs that tie in the entire winter theme.
Sobremesa: (n.) the time spent around the table after lunch or dinner, talking to the people you shared the meal with; time to digest and savor both food and friendship. I love this just needs more lights ❤️