One-pot sunday lunch. Serves 4. olive oil, cider vinegar, golden syrup sugar, rough chopped thyme leaves, 4 pork sausages, 8 thin rashers bacon, 4 chicken thighs, new potatoes, small carrots, parsnips, red onions
I'd like to make this Pot Roast with Guinness Gravy, but I think I would use a local stout? Also, I don't like cabbage with my pot roast. Might add in parsnips and onions instead.
Simple and healthy! Roasted Turkey Breast with Maple Bourbon Glaze from insockmonkeyslippers.com
Orange Marmalade Bread and Butter Pudding
basic gravy recipe roasting pan and its contents, from Easy Roasted Turkey 1 cup dry white wine 1 to 3 cups low-sodium chicken broth 4 tablespoons (1/2 stick) unsalted butter 1/3 cup all-purpose flour kosher salt and black pepper
Toad in the Hole Recipe - Onion gravy is a delicious match for this comforting dish of sausages baked in a Yorkshire pudding batter. Saveur.com
Can't beat a classic traditional #roast lunch in an #English #Pub
Yorkshire Pudding ~ An English classic!
Ask your butcher to remove the chine bone (backbone) and french -- scrape clean -- the ribs. But don't trim the roast -- a thin layer of fat keeps it juicy.
#Baked #Roast #Potatoes, the old #traditional #English recipe