Chicken Taco in the Crock Pot! I think if you skip the corn rinse the black beans, use fresh salsa and use quinoa instead of rice, this will be pretty clean!
A simple Mediterranean Quinoa made in only ONE POT with tons of flavor and healthy ingredients! [vegan] - Add in some olives!
Looks yummy & beautiful! Vegan Korean Bibimbap // rice & seasonal sautéed vegetables, served with a spicy Gochujang chilli sauce
Salad: Rainbow Power Salad with Roasted Chickpeas - so colorful and SO GOOD! an easy, healthy salad recipe with zucchini, carrots, and chickpeas, and a five minute sauce!
Loaded Mashed Potato Cakes make an amazing side dish or light dinner or lunch! These are the perfect way to enjoy leftover potatoes and the flavor combinations are endless!