The Ultimate Appetizer Board from www.whatsgabycooking.com (@whatsgabycookin)

The Ultimate Appetizer Board - Grab the shopping list for the most epic appetizer board of all times! It’s a spread to end all spreads and there’s a little something for everyone.

Great Antipasto Appetizer for a crowd. Easy to put together ahead of time, easy to eat, delicious with something for everyone.

Great Antipasto Appetizer for a crowd. Easy to put together ahead of time, easy to eat, delicious with something for everyone. I love Antipasto!

Mediterranean Stuffed Mushrooms - a light and delicious appetizer perfect for entertaining

Mediterranean Stuffed Mushrooms

Mediterranean Stuffed Mushrooms - a light and delicious appetizer perfect for entertaining. My grandma INSISTS I make these for every family gathering!

Antipasto grazing table done to perfection This is life!!!

Traditionally an Italian dinner table has a fork and a knife on the left with a spoon on the right, there is usually there is bread set in the middle for all to eat.

Grilled Vegetable Platter - How to assemble the most AWESOME vegetable platter! No more sad-looking veggies! This is so easy and perfect for entertaining!

Grilled Vegetable Platter

Rouprich Bridal Shower Grilled Vegetable Platter - How to assemble the most AWESOME vegetable platter! No more sad-looking veggies! This is so easy and perfect for entertaining!

Quite a while back, I did a post on Bourbon Maple Glazed Carrots and included a few photos of this smoked salmon dill and capers appetizer. I never did a follow up post on just the appetizer and I think it deserves it's own day in the sun. It is so good and so easy. It's a real ...

Smoked Salmon Dill and Capers Appetizer

Smoked salmon dill and capers appetizer starts with a toasted baguette, coated with cream cheese, dill weed, capers and smoked salmon.

An antipasto platter balances savory and salty flavors; try pairing marinated…

Authentic Italian recipes: an antipasto platter balances savory and salty flavors; try pairing marinated olives with fresh cheese, dried tomatoes, and plenty of proscuitto.

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