If you delight in traditional Caribbean food then you should consider making this scrumptious rice and beans. Sometimes referred to as rice and peas if made with pigeon peas or yellow peas. I am not from the Caribbean Islands, only paid a short visit to
Not quite Jamaican West Indian.but this lovely Caribbean Chicken Roti Recipe: This delicious recipe comes courtesy of Tan Rosie Foods and originates from India via Trinidad. Will certainly go down a treat!
Spicy Peach, Pineapple & Mango Salsa with Jalapeno. Made as directed, but peeled peaches and used juice from 2 limes rather than 1 lime and 1 lemon. Served with tostitos scoops and grilled jerk chicken.