Samantha Lyth

141 followers
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150 following
York, UK  ·  I am a freelance administrator, working with many different businesses, particularly in the wedding sector. I run (a lot), cycle, garden, bake and birdwatch.
Samantha Lyth
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Copy-of-How-to-Use-Capsule-CRM.png (735×1102)

Copy-of-How-to-Use-Capsule-CRM.png (735×1102)

Rhubarb Frangipane Tart on the feedfeed

Rhubarb Frangipane Tart on the feedfeed

Sweet Guinea pig

The only Registered charity supporting guinea pigs, in Hunsbury, Northampton. Registered Charity Number: 1168004 Providing life-enhancing care for Guinea P

Tarta Maraton| De Perla's | Tartas fondant personalizadas en Málaga

Tarta Maraton| De Perla's | Tartas fondant personalizadas en Málaga

Is that food I can smell?

Is that food I can smell?

NYT Cooking: Wine and Herb Jelly

This recipe is by Cathy Barrow and takes 50 minutes, plus 30 minutes steeping and 12 hours resting after processing. Tell us what you think of it at The New York Times - Dining - Food.