Chocolates

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This amazing chocolate cake starts with a cake mix and couldn't be easier or more decadent.

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chocolate chocolate chocolate

Use up your left over red wine to jazz up your hot chocolate over the festive season. This quick and easy mulled hot chocolate is the perfect way to warm up during the wintery months

When I became editor of Chocolatier magazine back in 1992 (was it really that long ago?), no one ever talked about the cocoa percentages of chocolate. Your choices were white, milk, semisweet or bittersweet, and you had to rely on brand recognition to figure out just what you were buying and how sweet it was. Thankfully, times have changed, and the American consumer has become much more sophisticated about buying chocolate. Chocolate manufacturers, in turn, are giving us much more…

Chocolates...chocolates...