Rita Thomas
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This recipe for Easy to make Sausage & Cream Cheese Crescents has floated around the South for years. I got it from my Sister-in-law Angie the day of my niece Katelyn's wedding. You can make these Easy to make Sausage & Cream Cheese Crescents as individual servings if you like or like my sister-in-law Angie does by just simply lay one can of Crescents rolls out and then add the Sausage and cream cheese filling on the top of Crescent roll and then top with the second can of Crescent rolls.

This recipe for Easy to make Sausage & Cream Cheese Crescents has floated around the South for years. I got it from my Sister-in-law Angie the day of my niece Katelyn's wedding. You can make these Easy to make Sausage & Cream Cheese Crescents as individua

Creamy shrimp and mushroom pasta

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese. Used gluten free brown rice Tinkyada fettuccine pasta

Ham and Cheese Egg Boats - Great Grub, Delicious Treats

GREAT GRUB, DELICIOUS TREATS - Ham and Cheese Egg Boats -These ham and cheese egg boats are loaded with ham, cheese, onions and eggs, placed into a french loaf and baked to perfection.

Balsamic Vinegar Tomato Salad ❊

Balsamic Vinegar Tomato Salad 5 tomatoes of different varieties 1 large onion thinly sliced 3 tablespoons virgin olive oil tablespoons balsamic vinegar ( start with one) Pepper garlic powder dried or fresh basil leaves