A comforting vegan one-pot recipe that counts for 3 of your You cant go wrong with this iron-rich, low-fat, low-calorie supper
Lentil ragù recipe - Recipes - BBC Good Food I made this once, next time I wouls cut the amount of time in half.otherwise a tasty veggie sauce for pasta.
Veg curry for a crowd: This vegetarian curry is great for feeding a group of mates on a budget, or make a batch to freeze.
Moroccan mushrooms with couscous recipe - Recipes - BBC Good Food
Iron rich vegetarian recipes - If you're a vegetarian or reducing the amount of meat you eat, get an iron boost from our iron-rich, veggie favourites.
Somerset stew with cheddar & parsley mash- includes butter beans, flageolet beans, tomato and cider. This family winter warmer is full of flavour and goodness. Adapt for meat lovers by adding sausages
Roasted spicy chickpeas make up the perfect vegetarian Tex-Mex treat, served with harissa cream, guacamole and pickled salsa
These vegetarian bean tacos, lightly spiced with cumin and smoked paprika, are topped with fresh guacamole and a pomegranate salsa
Gnocchi and tomato bake - a comforting veggie main packed with rich Italian flavours
Warm Quinoa Salad With Grilled Halloumi Recipe on Yummly. @yummly #recipe
Spiced Carrot & Lentil Soup Recipe on Yummly
Veggie shepherd's pie with sweet potato mash (make double & freeze half uncooked but assembled. Defrost & bake as the recipe says).
One-pot mushroom & potato curry: onion, potato, aubergine, button mushrooms, curry paste, veggie stock, (coconut) milk, coriander
Kale pesto recipe - Recipes - BBC Good Food * I love pesto. Many variations possible.
Pumpkin curry with chickpeas - A veggie dinner party dish which stands alone as a vegan main course or as a complex side dish perfect served with spiced roast meat or fish.
Te enseñamos cómo preparar los tradicionales falafels, deliciosas albóndigas de garbanzos y especies, típicos de la cocina árabe.
I make this with sweet potato instead! It's one of the tastiest recipes I've made. The lentils at the bottom resemble meat and taste even better! Note: You really need to make this in a large sauce pan, not a pot.
Kerryann’s chilli con veggie | Jamie Oliver | Food | Jamie Oliver (UK) #recipe #StoreCupboard #familyfood