Hot cross scones recipe | delicious. magazine
This hot cross scones recipe combines the moist, crumbly texture of homemade scones with the fruity, spicy flavours of hot cross buns. Quick, easy, and scrumptious. For lovers of the classic hot cross bun, here’s our simple hot cross buns recipe.
Iced bakewell tart tray bake recipe | delicious. magazine
Take the classic bakewell tart recipe and make it into a tray bake in this recipe. A golden layer of shortcrust pastry topped with an almond cake, strawberry jam, icing and glacé cherries. For more of a classic recipe, look no further than our champion bakewell tart.
Gingerbread Biscotti Recipe
This Gingerbread Biscotti recipe uses classic gingerbread spices to make the perfect crunchy treat to enjoy with coffee, tea or hot cocoa.
Katie Cakes - A Newcastle based food and lifestyle blog
This passionfruit loaf cake is so sweet, so zingy & so very delicious. The sponge is made using passionfruit yogurt resulting in a moist crumb
Gingerbread Cake with Cinnamon Molasses Frosting
Gingerbread Cake with Cinnamon Molasses Frosting - This cake is AMAZING! Perfect for the holiday season. Super moist and totally to die for! The best ever!
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Caramac Rocky Road! - Jane's Patisserie
*This post may contain affiliate links. Please see my disclosure for more details!* A Delightful Caramac Rocky Road with Marshmallows, Digestives, Cadbury’s Crunchies.. YUMMMMM. So yeah, Caramac is the best. It probably isn’t actually, but I love it SO much. I am 24, so I never had it when I was younger.. I’ve heard that it disappeared for years and only in the past few years really made a comeback. I adore the new version of it, but apparently the old one was even better and more delicious…
Next level chicken katsu burger
Your favourite Japanese curry in burger form. You'll never go back to beef after trying BBC Good Food's next level crispy chicken burger with spicy mayo sauce.