Irish Lamb Stew
Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together--in this case, in a slow cooker to make it extra easy. To keep it healthy make sure to trim the lamb of any visible fat before you cook it.
Garlic Parmesan Golden Potatoes & Broccoli - Simply Taralynn | Food & Lifestyle Blog
Garlic Parmesan Golden Potatoes & Broccoli I love golden potatoes because they are quick to cook, soft, and easier to cut. I boiled the potatoes for about ten minutes in water and sea salt. While the potatoes were boiling, I made a side salad and heated up some of Amy's…
This gammon is simply simmered in ginger ale and, although you need to strip off the rind to glaze it, the glaze is straightforward. And it is a very efficient way of cooking - depending on how many you have in your household to feed, you should be able to eke this out for several meals. It won’t give that same crowning effect, but if you cannot get hold of ginger preserve, you could use ordinary orange marmalade and add a teaspoon of ground dried ginger or, indeed, grated fresh, as you…
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