Whipped cream cheese frosting (from 12-oz container)

Red sugar

2

teaspoons chocolate-flavor syrup

Crushed ice

1/4

cup cake-flavored vodka

1/4

cup crème de cacao

6

tablespoons buttermilk

1

to 2 drops red food color

1

Dip rims of 2 martini glasses in frosting, then dip in red sugar. Drizzle 1 teaspoon chocolate syrup in bottom of each glass. Refrigerate.

2

Fill cocktail shaker halfway with ice. Add vodka, crème de cacao, buttermilk and food color. Cover; shake vigorously until well mixed. Strain mixture into chilled glasses.