Briefed to create a brand identity and interior for Dabbous, a new restaurant situated on a corner site on Whitfield street, London, Brinkworth took inspiration from the minimal and natural presentation of the food to create a raw, industrial space.
Princi, Artisan baker Rocco Princi, whose stylishly branded shops are a beloved Milanese institution. Princi is built around baking a range of quality hand-made, wood-fired breads and Italian patisserie.
Bentley's Oyster Bar and Grill - Richard Corrigan's welcoming, friendly seafood restaurant in Swallow Street, Piccadilly. I've never been and not seen Richard pop in to keep the staff on their toes. Delicious food and a great somellier.