Asian Veggie Burgers with Mango Cabbage Slaw – Emilie Eats
These vegan Asian Veggie Burgers are full of flavor & plant protein! Perfect for weekend grilling, topped with Mango Cabbage slaw and spicy Sriracha sauce. #emilieeats #veganrecipes #healthyrecipes #healthyveganmeals #easyveganrecipes
Spicy Kale and Coconut Fried Rice - Cookie and Kate
This spicy kale and coconut fried rice is EASY and DELICIOUS. It's a fun spin on your average fried rice recipe! #friedrice #vegetarianrecipe #weeknightdinner #kale
Spicy chicken & avocado wraps
Pan-fry lean chicken breast with lime, chilli and garlic, then pile onto seeded tortilla wraps. Cool before assembling if packing for lunch
Korean Beef Bibimbap Bowls - Plum Street Collective
These Korean Bibimbap Bowls are so fresh and full of flavors! The Korean flavors, fresh veggies, well seasoned meat, and rice mix so well with the fried egg
Super Quick Vegan Black Bean Burgers | Lauren Caris Cooks
Super quick vegan black bean burgers. Ready in 15-20 minutes, these are packed with protein and fresh veggies, perfect for a late summer picnic or just a quick dinner!
Crispy Shrimp Bibimbap Bowls | The Peach Kitchen
These Crispy Shrimp Bibimbap Bowls were inspired partly by Bonchon and my failed attempt in making Korean Spicy Squid.
Pieday Friday – Ultimate KFC (Korean Fried Chicken)
Today's recipe is an extract from the fantastic new cookbook Korean Food Made Simple by Judy Joo. The traditional recipe for Yangnyum Chicken is the Korean version of good ol' KFC so I thought it would be fun to share this recipe with you today while I'm away on my half-term holidays. What a fun 'takeaway' recipe to…
Siracha, honey, Lime Chicken Skewers Recipe
This amazing Siracha, honey, Lime Chicken Skewers Recipe I found at http://cookingpinterest.blogspot.com/ and I love it. It's so delicious, just mouth melting. I hope you like it. Ingredients: 3 tablespoons soy sauce 2 tablespoons honey 1 tablespoon vegetable oil juice of one lime 2 garlic cloves, minced 1-2 teaspoon Siracha red pepper flakes, to taste 2 tablespoon cilantro 1 pound skinless, boneless chicken breasts Instructions In a small bowl, combine your ingredients, through the…
Spicy fish burger with chilli mayo
Looking for a spicy fish burger recipe? These spicy fish burgers with chilli mayo make a great midweek meal. Our haddock burger is quick and easy to make
This thai avocado salad is loaded with mango, red pepper, carrots, green onions and drizzled with a peanut butter vinaigrette. It's an amazing side salad or a fabulous dinner salad - add on chickpeas or shrimp or chicken if you wish! I howsweeteats.com #thai #avocado #salad #peanutbutter #mango #lime
Tofu Spring Rolls with Pickled Veggies | Minimalist Baker Recipes
Simple, 10-ingredient Banh Mi-inspired spring rolls with crispy baked tofu, quick pickled veggies, and an easy vinegar dipping sauce. So fresh, quick, and filling.
10/10 in Telegraph's 2018 review of chilli sauces 2016 Great Taste Award Winner 2018 Quality Food Award Heat level 5/10 Made using aged chillies for an intensely punchy flavour. 5 simple ingredients is all it takes to make this award-winning sauce. If you love chilli and garlic, this is for you.Eat on everything! Perfect on stir fries, with burgers and fries or mixed into yoghurt or houmous for a spicy dip. Sriracha sauces are named after Si Racha, a seaside town in Thailand. Suitable for…
Cauliflower Sweet Potato Burgers (Vegetarian Paleo) | Feed Me Phoebe
Paleo Cauliflower Sweet Potato Burger Recipe with Avocado, Sprouts, and Sriracha Aioli | Vegetarian Paleo, Gluten-Free, Healthy, Grain-Free | Feed Me Phoebe