Halloumi with lemony lentils, chickpeas & beets 418 cals with low fat halloumi - add garlic and tomatoes and use coriander instead of parsley
This vibrant Persian side salad is studded with dried fruit, nuts and seeds and finished with crumbled feta - ideal to take along to a Christmas buffet
Ditch pre-made supermarket salad bags and get stuck into our fresh and light summer salad recipes, perfect for al fresco dining or a healthy lunch.
Who says salad has to be boring? This collection has the freshest, brightest salads of the season.
Tomato salad with sizzled chorizo vinaigrette. Show off your garden glut with a rainbow salad of different tomato varieties finished with cannellini beans, red onion and a spicy chorizo dressing
Simple chopped salad - 4 spring onions 1 cucumber a few sprigs of fresh basil 2 small ripe avocados 1 round lettuce 1 punnet of cress 3 tbsp extra virgin olive oil 1 lemon sea salt freshly ground blac (Jamie Oliver Recipes Simple)
Everyday Chopped Green Salad with Avocado, Cucumber, Spring Onions, Lettuce.