There’s no denying that sweet potato fries are one of the tastiest ways to eat these superfoods, which have been named as one of the ‘World’s Healthiest Foods'. However, if you’ve cooked them before, you’ll know they can be very tricky to master, and invariably they end up being more soggy than crispy. Here’s our top tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!
Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.
Love Maltesers? You'll LOVE this Easy No Bake Malteser Chocolate Slice recipe - it's a TRIPLE Malteser hit with Malteser chocolate, malt powder and chopped Maltesers! No Bake and five minutes to make! Easy quick No Bake Malteser Recipe