G&Fizz Prosecco Cocktail Ingredients Gin Elderflower Cordial Fresh Mint Sprigs and/or Cucumber slices Prosecco Method Pour a dash of elderflower cordial and 20ml of gin into a glass and top up with cold Prosecco.
Mulled gin This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under 200ml each...
Since we're in the middle of a heatwave here in LA, this drink is on the menu all weekend long. This sparkling cucumber mint gin is the ideal cocktail to sip outside during these hot summer nights as you wait for the sun to set and the sky to turn orange.
The blackberries have appeared in the hedgerows, dark and plump and begging to be turned into boozy goodness. The sloes may not yet be ready to pick, but the early blackberries are out and winking at me as I walk past whispering sweet boozy pleas to me...pick me, plunge me into booze and let me make you happy.
Make this festive tipple to give to friends and family this Christmas. You could make these gifts two or three months ahead and store in a cool, dark place. See Tesco Real Food for more exciting edible gift ideas.