Bharwaan machchhi or stuffed fish is a Bengali recipe. It is also very famous in South-Indian. Fish and rice are staple food of East-India. Fish has a wealth of proteins which are the building blocks and most required and essential nutrients of human body
Fried Eggplant is really very delicious recipe. Once you try it, you are definitely going to make it again and again for sure. Special marination gives an extraordinary taste to this dish. You should cut eggplant into thin pieces before marination.
Wheat flour 'pua' or sweet pancakes are originally from east-India, mainly from Bihar. They are sweet in taste and very easy to make. They can be an ideal dish for breakfast. Your tea will love them. They are very high energy-providing and will keep you recharged all the morning. They contain cardamom powder which gives it a special delicate taste and aroma.