2 large eggs, beaten till frothy 1 cup almond flour cup bulk sugar substitute (I used Xylatol) 1 teaspoon baking powder Filling: full cream cheese, softened cup bulk sugar substitute (again I used Xylatol) 1 tablespoon vanilla extract 3 large eggs
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Divide it up into 42 pieces. According to MFP it is 75 calories and 1 net carb per piece If use ez sweets use about 10 drops in each. I only used 5 packets of stevia in the choco and 2 in the peanut butter mix, and the choco almost tasted too sweet.