Susan Birtles
More ideas from Susan
Coconut Cream Cake

Coconut Cream Cake Ingredients 1 white cake mix 3 eggs cup vegetable oil 1 cup water teaspoon Coconut Extract 14 ounces cream of coconut 14 ounces sweetened condensed milk 1 cup heavy whipping cream 1 tablespoon sugar 1 cup coconut flakes :) Yum

After months of research and testing I created Pound Cake Perfection. This is the ultimate old-fashioned, buttery pound cake that melts-in-your mouth.

After months of research and testing I created Pound Cake Perfection. This is the ultimate old-fashioned, buttery pound cake that melts-in-your mouth.

The Best Frosting I Ever Had

Never made frosting without powdered sugar. That’s the Best Frosting I’ve Ever Had Source: The Pioneer Woman Ingredients: 5 Tablespoons flour 1 cup milk 1 teaspoon vanilla 1 cup butter sticks) 1 cup granulated white sugar (not powdered sugar)

Quick and easy coconut macaroons that can be shaped into cute little bird's nests cookies for a fun Easter treat that the kids will love!

Quick and easy coconut macaroons that can be shaped into cute little bird's nests cookies for a fun Easter treat that the kids will love!

French Coconut Pie

French Coconut Pie - (per comments: If you use sweetened coconut, cut your sugar back to one cup.

This chocolate poke cake from scratch is one of the most amazing and moist cakes you'll ever have! A secret ingredient brings out the chocolatey goodness!

This chocolate poke cake from scratch is one of the most amazing and moist cakes you'll ever have! A secret ingredient brings out the chocolatey goodness! from spend with pennies