Consisting of a flavorful broth, shaved beef, tender radishes, herbs, chili oil, and chewy noodles, Lanzhou Beef Noodle Soup (兰州拉面, lanzhou lamian) has the majority vote for favorite bowl of noodles among 1.4 billion very culinarily-conscious citizens.
Moroccan Meatball and Couscous Soup - Loaded with tiny meatballs and pearl couscous, this soup is so flavorful! #meatball #meatballsoup #moroccan #couscous | Littlespicejar.com
Bangladeshi Soi Fita (Rice dumplings), step by step easy to follow photo recipe. Soi Fita are traditional Bengali rice dumplings, eaten on special occasions such as Eid. This is a Bangladeshi authentic recipe.
Slow Roasted Lamb Recipe (This slow roasted lamb recipe calls for oranges, honey, chiles, and spices and is cooked low and slow, gently intensifying the flavors and coaxing the lamb to fall-apart-tenderness. And it couldn’t be easier. Simply toss the ingredients together, let them mingle in the fridge overnight, then slide in the oven and forget about it for a few hours.)
Tomato and Fish Tagine ... (A Tagine is a Berber dish from North Africa, that is named after the special earthenware pot in which it is cooked. Tagines in Moroccan cuisine are slow-cooked stews braised at low temperatures, resulting in tender meat, and exotically spiced, aromatic vegetables and sauce)
An impressive dish that's fantastically easy to make. Perfect for a relaxed dinner with friends. Each serving provides 249kcal, 28g protein, 19g carbohydrate (of which 9.5g sugars), 5.5g fat (of which 0.8g saturates), 5g fibre and 0.5g salt.