DIY Christmas Decor-Part 1
Geez, I had totally meant to be able to get right back on the wagon and post all-week-long but life got in the way. Or, should I say, more...
Hoisin & Honey-Glazed Chipolatas - Greedy Gourmet | Food & Travel Blog
This sticky sausages recipe will teach you how to cook chipolatas. The secret sauce for chipolatas is honey and hoisin sauce. A true family favourite and a winner at dinner time. It makes for great canapés too!
Bourbon-glazed pork belly chunks
Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours, from BBC Good Food.
Garlic Parmesan Blue Cheese Crackers Recipe | Diethood
Garlic Parmesan Blue Cheese Crackers - Irresistible homemade cheese crackers rolled in crunchy sesame seeds.
Parmesan, pepper and chilli savoury biscuits
Have you ever tasted something expecting it to taste one way, but having it taste completely different to what you thought it would be like...
Cheese and rosemary sablés recipe | delicious. magazine
These buttery, crumbly, melt-in-your-mouth biscuits are the perfect vegetarian canapé to serve with drinks. They also make a brilliant Christmas gift.
Melted Snowman Cookies Recipe | My Imperfect Kitchen
Make Melted Snowman Cookies for the holidays. They're a great project for the kids/grandkids. Plus, they're just too darn CUTE! Seriously, check them out!