Golden syrup flapjacks recipe: 125 gr (1 part) butter, 125 gr (1 part) brown sugar, 250 gr (2 parts) oats, 2-3 tbsp golden syrup. Mix together in a food processor. Bake in oven for 18 min at 180 Celsius fan oven. I will add 150 grams sultanas to the ingredients. These came out lovely and as not heated in a saucepan Amelia was able to help.

Yummy Golden Syrup Flapjacks

Golden syrup flapjacks recipe: 125 gr part) butter, 125 gr part) brown sugar, 250 gr parts) oats, tbsp golden syrup. Mix together in a food processor. Bake in oven for 18 min at 180 Celsius fan oven. I will add 150 grams sultanas to the ingre

Homemade Chewy Flapjacks

Using colours such as dark brown, white or beige I could use on colour association to help aid the presentation of the 30 second advertisement.

I had a box half full of Weet-Bix that had been sitting around for a while, so I thought..

I had a box half full of Weet-Bix that had been sitting around for a while, so I thought it was time I made something with them! This Weet-Bix slice was perfect, because it uses a good amount of Weet-Bix (surely this makes it almost healthy).

Classic British sweet oat bar treat. Soft, chewy and the perfect afternoon pick-me-up. Today I’m sharing one of my favourite childhood treats. Classic flapjacks are gooey, buttery and sweet …

Soft, chewy and the perfect afternoon pick-me-up. Today I’m sharing one of my favourite childhood treats. Classic flapjacks are gooey, buttery and swee

Carrot Cake Flapjacks. Classic oat bars made with carrots, raisins & spices. Chewy, crumbly and delicious.

Carrot Cake Flapjacks

coconut and ginger flapjacks

Ginger & Coconut Flapjacks

coconut and ginger flapjacks. The best ever flapjack - chewy and full of flavour. Even better topped with chocolate.

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.

My Best Ever Flapjack Recipe: Easy, Gooey & Delicious

The best flapjack you'll ever taste, full of golden syrup, brown sugar, butter, oats and dessicated coconut. Delicious in moderation!


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